5 Simple Techniques For edible mushrooms in iowa

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Boletus edulis – forest mushroom available from June to October. High quality products, which will come solely from Polish forests. Available in sizes and packaging according to buyer’s preferences.

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All Fairtrade producers abide by our ethical and environmental benchmarks, which make environmental protection an integral part of farming. This incorporates cutting down carbon footprints and air pollution, finding organic choices, bans on deforestation and protecting biodiversity.

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Aubergine – a vegetable within an ink colour and with an excellent taste, ideal for barbecue (from June to October)

Boletes - forest mushroom available from June until Oct. The high quality with the products, which origin is only from the Polish forests. Available in variety of sizes and packing containers relies upon from the customer Choices.

All Fairtrade producers observe our ethical and environmental specifications, which make environmental safety an integral part of farming. This contains lowering carbon footprints and air pollution, finding organic alternatives, bans on deforestation and protecting biodiversity.

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All Fairtrade producers follow our ethical and environmental expectations, which make environmental security an integral part of farming. This involves reducing carbon footprints and pollution, finding organic choices, bans on deforestation and shielding biodiversity.

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